All four proteins (Chorizo, Barbacoa, Verde Pork, and Grilled Chicken), pico de gallo, onion relish, brined onions, pickled chilies, shredded cheddar jack cheese, cotija cheese, fresh cilantro, fresh limes, spring lettuce mix and tortillas. Served with chips, guacamole, salsa, mojo, verde and creme on the side.