Miso Pork Belly
Pork belly fried then tossed in gochujang sauce, pickled onion, pickled jalapeno peppers, two organic eggs on a grilled english muffin and miso hollandaise. Served with a breakfast side.
Order online or call 218-726-1150.
Pork belly fried then tossed in gochujang sauce, pickled onion, pickled jalapeno peppers, two organic eggs on a grilled english muffin and miso hollandaise. Served with a breakfast side.
Lake Superior fish cakes, creole hollandaise, organic eggs, pickled onions, capers and scallions on a grilled english muffin. Served with a breakfast side
Grilled English muffin, two organic eggs, Jones Farm ham, and hollandaise. Served with a breakfast side.
Stacked verde enchiladas, roasted pork, two organic eggs, hatch chili sauce, hollandaise, pico de gallo, pickled red onion, and fresh cilantro. Served with a breakfast side.
Brioche bread battered and grilled sitting on top of house made vanilla custard, topped with strawberry rhubarb pie filling, whipped cream and powdered sugar.
Brioche stuffed with house made strawberry rhubarb pie, battered then fried, glazed and topped with fruity pebbles because...why not?
Cinnamon Roll sliced and dipped in french toast batter, grilled, then topped with honey butter and powdered sugar. Served with maple syrup.
Brioche bread battered and grilled, caramelized banana, bourbon maple walnut syrup, topped with whipped mascarpone and powdered sugar.
House made biscuit, sausage patties, smothered in country sausage gravy. Served with a breakfast side.
House made biscuit stacked with avocado, slice of tomato, and buttermilk fried chicken breast. Topped with country sausage gravy and served with a breakfast side.
House made biscuit stacked with a Jones Farm sausage patty, buttermilk fried chicken breast, melted cheddar cheese, all smothered in country sausage gravy. Served with a breakfast side.
Crispy pork belly tossed in gochujang, scrambled eggs with kimchi, carrots, green cabbage, and leeks. Topped with soyoli, avocado, sesame seeds, and fresh green onions on grilled sourdough. Served with a side.
House made chorizo, seasoned hash browns, cotija cheese, tajin tortilla strips, guacamole, fresh cilantro, pico de gallo, organic scrambled eggs, verde, rolled and grilled. Served with a side of sour cream
Our breakfast sandwich made with organic scrambled eggs, pepper jack cheese, Jones Farm sausage patties, and house made maple bacon jam on grilled sour dough. Served with a breakfast side.
Jones farm cherry wood smoked bacon, organic scrambled eggs, and cheddar cheese on a freshly made biscuit. Served with a breakfast side.
Jones Farm cherry wood-smoked bacon, buttermilk fried chicken, organic scrambled eggs, grilled onions, hash browns, cheddar cheese, wrapped in a grilled tortilla. Smothered in sausage gravy, topped with shredded cheddar & scallions.
Fried tortilla strips tossed in our house made Hatch chili sauce, topped with verde pork, pico de gallo, brined onions, jalapenos, cotija, two organic eggs, sour cream, and guacamole.
Hashbrowns, Jones Farm sausage and cherrywood smoked bacon, onions, peppers, tomatoes, shredded cheese, two organic eggs, and hollandaise.
Cilantro lime wild rice, wild mushrooms, house made kimchi, marinated kale, grilled onion, fresh cilantro, an organic egg, and green curry sauce.
House made corned beef cooked with hashbrown potatoes, cream and onion. Topped with shredded cheese, two organic eggs, and hollandaise.
Seasoned hash browns, Tajin tortilla strips, fresh pico de gallo, grilled corn, black beans, cheese, and two organic eggs. Topped with sour cream, guajillo pepper sauce and guacamole. Add chorizo, verde chicken or vegan chorizo $2
House made chorizo sausage, grilled tomatoes, onions, peppers, shredded cheese, topped with fresh guacamole, guajillo pepper sauce, and sour cream. Served with a breakfast side.
Basil and hemp seed pesto, capers, kalamata olives, roasted red peppers, Bay Produce tomatoes and chevre goat cheese. Served with a breakfast side.
Jones Farm sausage and cherrywood smoked bacon and ham with shredded cheese. Served with a breakfast side.
Two organic eggs, Jones Farm sausage patties or Jones Farm cherrywood smoked bacon and your choice of any two sides.
Two organic eggs, Jones Farm sausage patties or Jones Farm cherrywood smoked bacon strips, all served on top of our multi-grain pancake or two french toast slices with honey butter, and a side of pure maple syrup.
Buttermilk fried chicken, house made pancake laced with bacon and corn. Topped with spicy maple bacon coffee syrup, goat cheese, and scallions.
House made waffle, topped with buttermilk fried chicken, honey butter, fried leeks, and drizzled with fresno syrup.
Just eggs, Beyond breakfast sausage, and your choice of red flannel hash or hashbrowns.
Fresh Greens, pickled onions, fresh blueberries, strawberries, blackberries, goat cheese, cilantro lime vinaigrette, granola from Third Street Bakery.
Choose from either triple berry or banana cream. Each made with fresh fruit, custards, organic yogurt and granola from Third Street Bakery.
Mutli-grain buttermilk pancake served with honey butter and pure maple syrup.
Baked with house made caramel and topped with pecans.
Brioche, wheat, sourdough, english muffin, rye, or gluten free
Served with house made green curry sauce.
Topped with honey butter, powdered sugar, and served with pure maple syrup.
Roasted sweet potatoes, beets, carrots, onions, and bell peppers, tossed with salt, pepper, and thyme.
Topped with house made cardamom frosting.
Your choice of dressing: Ranch, Bleu Cheese, Cilantro lime Vinaigrette
Fresh salad greens, shredded cabbage and carrots tossed in a creamy cilantro lime dressing and cotija, verde chicken, charred corn, fresh pico, pickled jalapenos, fresh avocado and Tajin tortillas strips. Served with wood fired naan bread.
Fresh salad greens, shredded cabbage and carrots, crispy pork belly tossed in gochujang, pickled onion, kimchi, avocado, wonton strips, fresh cilantro, miso aioli, topped with sesame seeds. Served with ginger sesame dressing and wood fired naan bread.
Fresh salad greens, grilled brined chicken, Jones Farm cherrywood smoked bacon, Kalamata olives, Bay Produce tomatoes, bleu cheese crumbles, fresh avocado, hard boiled egg. Served with your choice of Maple Vinaigrette, Roasted Red Pepper Vinaigrette, Ranch, or Bleu Cheese.
Crispy pork belly, tossed in gochujang sauce, kimchi, fresh cilantro, fried egg, peanut butter on a grilled brioche bun. Served with a side.
House made wild rice patty, pepperoncinis, avocado, pepper jack cheese, Heartbeat pineapple habanero aioli, french fried briend onions on a grilled brioche bun. Served with a side.
Walleye breaded and fried, Bay produce tomatoes, bib lettuce, pickled red onion, remoulade on a grilled brioche bun. Served with a side.
Fried garbonzo beans tossed in a sesame sauce, hydro bib lettuce, fresh slaw, fresh cilantro, avocado, fried wontons, pickled onion wrapped in a grilled tortilla. Served with a side.
Seasoned beef patty from Davis Acres, cheddar, Jones Farm bacon, hydro bib lettuce, Bay Produce tomato, and comeback sauce, served on a grilled brioche bun. Served with a side.
Buttermilk fried chicken, Jones Farm cherrywood smoked bacon, pepper jack cheese on grilled sour dough. Served with a side.
Thick cut Jones Farm cherrywood smoked bacon, hydro bib lettuce, thick sliced Bay Produce tomatoes, and mayo on toasted wheat. Served with a side.
Hand sliced corned beef, house made sauerkraut, swiss cheese, comeback sauce on grilled marble rye. Served with a side.
Buttermilk chicken dredged and fried then tossed in a house made garlic buffalo sauce, Bay Produce tomatoes, bib lettuce, and pickles on a brioche bun. Topped with house made bleu cheese dressing and a side.
Corn tortillas, Verde pork, verde salsa, pickled red onion, pickled chilies, cilantro, cotija, and fresh guacamole.
Three flour tortillas, cilantro lime tartar, crispy fried Lake Superior White Fish, avocado, pico de gallo, pickled onion, pickled chilies, and fresh cilantro. Served with lime wedges.
Three flour tortillas, fried buttermilk chicken tossed in Korean BBQ, kimchi, pickled onion, avocado, topped with cilantro, and a drizzle of soyoli.
Pork and beef seasoned with garlic, ginger and sesame, ramen noodles caramelized in maple miso glaze, kimchi, bean sprouts, carrots, pickled chilies, organic sunny side egg, fresh avocado, cilantro, toasted sesame seeds, and soyoli drizzle.
As seen on the Food Network, our pork and beef seasoned with garlic, ginger, and sesame, presented with cilantro lime wild rice, korean BBQ, marinated kale, pickled chilies, pickled onions, house made kimchi, wild mushrooms, fresh avocado, organic sunny side up egg and scallions, topped with soyoli.
Grilled chicken, cilantro lime wild rice, spicy black beans, corn, pico de gallo, sautéed onions, peppers, shredded cheddar jack cheese and shredded lettuce. Topped with guajillo pepper sauce, sour cream, and guacamole .
Flash fried cauliflower florets tossed in our house made buffalo sauce and served with a side of bleu cheese dressing.
Served with house made green curry sauce.
Baby red potatoes, baked, smashed, and fried. Served with comeback sauce.
Fried, then tossed in Korean BBQ, drizzled in soyoli, sprinkled with fresh cilantro, and a lime.
Fresh baked cinnamon roll, one bacon strip and one sausage patty served with fresh berries.
Breakfast sandwich made with a toasted english muffin, scrambled egg, cheddar cheese and a sausage patty served with fresh berries.
Scrambled egg, cheese, and ham over hashbrowns.
Multigrain pancake or french toast, served with one bacon strip and one sausage patty.
Scrambled egg, one bacon and one sausage, one slice of toasted brioche with house made strawberry-rhubarb jam.
Breaded and fried Lake Superior White Fish & a side of tartar sauce. Served with fruit.
Served with fresh fruit
Served with choice of dipping sauce and a side of fruit.
We can make any of our pies gluten free with granola from Third Street Bakery.
Homemade pie crust with our strawberry rhubarb pie filling, topped with fresh whipped cream and powdered sugar.
House made carrot cake frosted in a cream cheese buttercream. Topped with powdered sugar.
House made pie crust filled with vanilla bean custard, toasted coconut, topped with fresh whipped cream and powdered sugar.
House made pie crust filled with vanilla bean custard, fresh cut banana slices, caramel sauce drizzle, and topped with powdered sugar and fresh whipped cream.
House made lemon, rhubarb lime, raspberry
Dahl's dairy 2%, Coconut, or Oat.
Orange, Apple, Tomato, House made Cranberry, or Pineapple
Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, Mt. Dew, Mug Rootbeer, Sierra Mist.
House made lemonade blended with choice of strawberry or peach.
Raspberry, Mango, or Blueberry. Brewed in the Twin Ports
House made raspberry elixir mixed with Braggs Apple Cider Vinegar and topped with sparkling water.
Locally harvested wild chaga mushroom, cacao, burdock, red rooibos, milk thistle seed, rosehips, tulsi, sheep sorrel, ginkgo and stevia leaf.
Peppermint, Lemongrass, and Tulsi
Organic Oregon Chai Tea, topped with frothed milk, and cinnamon. Served hot or iced.
Earl Grey, Darjeeling, or Gunpowder Green
Echinacea, Reishi Mushroom, Astragalus, Nettle Leaf, Elder Berries, Rosehips, and Peppermint
Blueberries, aronia berries, strawberries, banana, honey, coconut milk, and organic vanilla yogurt.
Organic coconut milk, organic vanilla yogurt, pineapple, kale, banana, and honey,
Organic coconut milk, organic vanilla yogurt, pineapple, mango, strawberry and honey.
Banana, oats, maple syrup, cinnamon, nutmeg, vanilla, oat milk, and organic vanilla yogurt.
Pinhook Rye Whiskey, MN Panther Maple Whiskey, toasted marshmallow syrup, and chocolate bitters. Served in a smoked lowball with a toasted marshmallow on top.
Orange, Blush, Raspberry, Strawberry Basil, Rhubarb Lime
Du Nord Frieda Coffee Liqueur, J. Carver Lake House Vodka, Tempus Creme De Cacao, RumChata and Alakef Espresso.
1800 Reposado Tequila, Apricot Liqueur, pineapple juice, muddled cucumber and jalapeno with a tajin rimmed glass.
Bumbo Rum, Tempus Creme De Banana, pineapple juice, orange juice, coconut milk with a touch of nutmeg.
Valentine Elderflower Vodka, fresh squeezed blood orange juice, lemon juice, orange bitters, simple syrup with a spritz of soda water.
Empress Gin, Crop Meyer Lemon Vodka, lemon juice, lavender syrup, lavender bitters shaken with an egg white.
Indoggo Strawberry Gin, house made lemonade, frozen strawberries and blended.
Crooked Water Old Hell Roaring Bourbon, Peach Liqueur, house made lemonade topped with a spritz of soda water.
Vikre's brain child. Vikre Cask Aquavit, Apricot liqueur, coconut milk, turmeric, ginger, and lime juice.
Frieda Coffee Liqueur, J. Carver Lake House Vodka, Creme de Cacao, topped with cream and Cocoa Puffs.
Vikre Juniper Gin, Cock and Bull ginger beer, simple syrup, fresh lime juice, and fresh mint.
Valentine Vodka, House made bloody mix, kosher & celery salt rim, garnished with: queen olive, pickle spear, pepperoncini pepper, salami, pepper jack cheese, and a lime wedge.
Vikre Cedar Gin, our Korean BBQ and kimchi infused bloody mix, kosher & celery salt rim, garnished with Korean chicken tenders, and a lime.
Valentine Vodka, House made bloody mix, kosher & celery salt rim, garnished with our thick cut bacon, pickle spear, pepperoncini pepper, queen olive, and a lime wedge.
MN maple syrup, brown sugar, Alakef espresso, and oatmilk. Served hot or iced.
Underwood Coffee's Unhallowed Blend, cold brewed in house. Served your way.
Alakef Organic Rain Forest Alliance French Roast
Add Irish cream - $3.5
Alakef espresso with hot water.
Frothed half and half over Alakef espresso. Iced or Hot
Add Caramel, Chocolate or Vanilla
Alakef espresso, milk, served iced or hot.
Add Caramel, Chocolate or Vanilla