Order online or call 218-726-1150.
Organic strawberries, blueberries, blackberries, banana, honey, yogurt and coconut milk
Kale, peaches, rhubarb, banana, spirulina, chia seeds, coconut milk and yogurt
Apple, peaches, ginger, carrot, banana, turmeric, cinnamon, honey, yogurt, coconut milk
Banana, oats, maple syrup, cinnamon, nutmeg, vanilla, oat milk, organic vanilla yogurt.
Strawberry Rhubarb pie filling, heavy cream, blended with ice and topped with whipped cream and Fruity Pebbles.
Double shot of espresso blended with house made chocolate & caramel sauces, cream, & chocolate chips. Blended
House-made biscuit, sausage patties, smothered in country sausage gravy. Served with a breakfast side.
House-made biscuit stacked with avocado, slice of tomato and buttermilk fried chicken breast. Topped with country sausage gravy and served with a breakfast side.
House made biscuit stacked with a Jones Farm sausage patty, buttermilk fried chicken breast, melted cheddar cheese, all smothered in country sausage gravy; served with a breakfast side.
Our breakfast sandwich made with organic scrambled eggs, pepper jack cheese, Jones farm sausage patties, maple bacon jam on grilled vienna with choice of one of our "Breakfast Side" selections.
Jones farm cherry wood smoked bacon, organic scrambled egg, cheddar cheese on a fresh-made biscuit. Served with a breakfast side.
Verde roasted pork, red flannel hash, pico de gallo, brined onions, spicy pickled chilies, scrambled eggs wrapped in a grilled tortilla and topped with verde, red hatch chili sauce and sour cream.
Jones Farm cherry wood-smoked bacon, buttermilk fried chicken, organic scrambled eggs, grilled onions, hash browns, cheddar cheese, wrapped in a grilled tortilla. Smothered in sausage gravy, topped with shredded cheddar & scallions.
Hashbrowns, Jones Farm sausage and cherrywood-smoked bacon, onions, peppers, tomatoes, shredded cheese, two organic eggs, hollandaise
Cilantro-lime wild rice, wild mushrooms, kimchi, marinated kale, greed onion, fresh cilantory, an organic egg, green curry sauce
House-made corned beef, hashbrowned potatoes, cream, and grilled onion, shredded cheese, two organic eggs, hollandaise
Hashbrowns, fried tortilla chips, fresh pico de gallo, grilled corn, black beans, shredded cheese, two organic eggs, drizzled with guajillo pepper sauce, sour cream, guacamole
Add chorizo sausage or grilled chicken - $2
Served with your choice of one of our “Breakfast Side” selections.
Jones Farm cherrywood-smoked bacon, Jones Farm sausage, sautéed onions, bell peppers, tomatoes, and shredded cheese. Served with a breakfast side.
House-made chorizo sausage, grilled tomatoes, onions, peppers, shredded cheese, topped with fresh guacamole, guajillo pepper sauce and sour cream. Served with a breakfast side.
Fresh basil, capers, kalamata olives, roasted red peppers, Bay Produce tomatoes and chevre goat cheese. Served with a breakfast side.
Jones Farm cherrywood-smoked bacon, ham and sausage with shredded cheese. Served with a breakfast side.
Smoked black pepper salmon from our sister restaurant OMC Smokehouse, with havarti dill cheese. Served with a breakfast side.
Two organic eggs, your choice of red flannel hash or hash browns, three Jones Farm sausage patties or three Jones Farm cherrywood-smoked bacon.
Two organic eggs, 3 Jones Farm sausage patties or 3 Jones Farm cherrywood smoked bacon strips, all served on top of our multi-grain pancake or two french toast slices with honey butter and a side of pure maple syrup.
Cinnamon Roll sliced and dipped in french toast batter, grilled and topped with honey butter and powdered sugar. Pure maple syrup.
Buttermilk-fried chicken, house-made pancakes laced with bacon and corn. Topped with spicy maple-bacon-coffee syrup, goat cheese and scallions.
Grilled English muffin, two organic eggs, Jones farm ham, hollandaise served with a breakfast side.
Stacked verde enchiladas, roasted pork, organic eggs, hatch chili sauce, hollandaise, pico de gallo, pickled red onion, fresh cilantro.
Brioche bread battered and grilled, caramelized banana, bourbon maple walnut syrup, topped with whipped mascarpone and powdered sugar.
House-made waffle cooked in bacon fat, topped with buttermilk-fried chicken, homemade honey butter, fried leeks and drizzled with fresno syrup.
Seasoned garbanzo bean crepe, pico de gallo, onions, bell peppers, roasted red peppers, scallions, spicy beans, corn and verde. Topped with guacamole, guajillo pepper sauce, chopped cilantro and nutritional yeast. Served with a breakfast side.
Just eggs, and Beyond breakfast sausage and your choice of red flannel hash or hashbrowns.
House-made chorizo with Beyond sausage, Just eggs, fried tortilla chips, hashbrowns, fresh pico de gallo, beans, grilled corn. Topped with guacamole and drizzled with guajillo pepper sauce.
Just eggs, Beyond sausage patties, grilled onions, mushrooms, peppers, tomatoes served on top of hashbrowns.
Mutli-grain buttermilk pancake served with honey butter and pure maple syrup.
Baked with house made-caramel and topped with pecans
brioche, wheat, sourdough, english muffin, rye, gluten-free
Kale marinated in sesame, aminos, and lemon, served with a side of green curry sauce
Brioche, battered and grilled, topped with honey butter and powdered sugar, served with a side of real maple syrup
Roasted sweet potatoes, beets, carrots, onions, and bell peppers, tossed with olive oil, salt, pepper, and thyme
Fresh Greens, fresh berries, pickled red onion, goat cheese, granola from 3rd St Bakery. Served with Citrus Vinaigrette on the side.
Topped with house made cardamom frosting
Fresh berries, organic vanilla yogurt, strawberry rhubarb compote, granola from 3rd Street Bakery.
Available for kids 12 and under.
Scrambled egg, cheese, & ham over hashbrowns.
Multigrain pancake or french toast, served with 1 bacon strip and 1 sausage patty.
Scrambled egg, 1 bacon and 1 sausage, 1 slice of toasted brioche with house made strawberry-rhubarb jam.
Seasoned beef patty from Davis Acres, fresh greens, fresh tomato, cheddar, cherry wood smoked bacon from Jones farm, comeback sauce on a grilled brioche bun. Served with one side
Pork and Beef seasoned with ginger, garlic, sesame topped with homemade peanut butter, Korean BBQ sauce, house made kimchi, fried egg, and cilantro on a grilled brioche bun. Served with one side.
House-Made falafel with Chickpeas, Fresh Herbs and spices fried and served on a brioche bun with Brined onions,Bib lettuce, Bay produce tomatoes and Tzatziki sauce.Served with a side
Your choice of dressing: Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Citrus Vinaigrette
OMC Smokehouse smoked salmon, fresh greens, havarti dill cheese, fresh cilantro, pico de gallo, fresh avocado, brined onions, bell peppers with choice of dressing.
Fresh greens, grilled chicken, cherry wood smoke bacon, cheddar jack cheese, kalamata olives, tomato, hard boiled egg, avocado.
Buttermilk-fried chicken, Jones Farm cherrywood-smoked bacon, pepper jack cheese on grilled sour dough. Served with one side
House-made wild rice patty, pepper jack cheese, caramelized onions, roasted red pepper vinaigrette, on grilled multi-grain wheat. Served with one side
Thick-cut Jones Farm cherrywood-smoked bacon, hydro bibb lettuce, Bay Produce tomatoes, and mayo on toasted multi-grain. Served with one side.
Hand-sliced corned beef, house-made sauerkraut, Swiss cheese, comeback sauce, on grilled rye served with one side dish
Gerber amish chicken dredged and fried then tossed in a house made garlic buffalo sauce, Bay Produce tomatoes, bib lettuce, pickles on a brioche bun. Topped with house made bleu cheese dressing and a side.
Fresh walleye breaded and fried, Bay produce tomatoes, bib lettuce, pickled red onion, remoulade sauce on a grilled brioche bun. Served with a side
Three flour tortillas, remoulade, crispy whitefish, fresh avocado, pico de gallo, pickled onion, pickled chilies, fresh cilantro, and lime
Three flour tortillas, fried chicken tossed in Korean BBQ, kimchi, pickled onion, cilantro, avocado, and soyoli
Verde Pork, corn tortillas, green verde, pickled onion, cilantro, cotija, fresh guacamole, Served with fresh lime wedges.
Yker Acres pork and Thells grass-fed beef seasoned with garlic, ginger, and sesame, cilantro-lime wild rice, Korean BBQ, marinated kale, pickled chilies, pickled onions, house-made kimchi, wild mushrooms, fresh avocado, organic egg and scallions, topped with soyoli
Cilantro-lime wild rice, sautéed onions, wild mushrooms, roasted red peppers, broccoli, green curry sauce, topped with cilantro, scallions, and fresh lime.
Choice of marinated steak, chicken, or falafel
Gerber Amish chicken, cilantro lime wild rice, spicy beans, corn, pico de gallo, sauteed onions, peppers, cheese, guajillo pepper sauce, topped with sour cream, guacamole and shredded lettuce.
Available for kids 12 and under.
Lake Superior fish breaded and fried served with tartar and fresh fruit
Served with fresh fruit
Served with fresh fruit
Kale marinated in sesame, aminos, and lemon, served with a side of green curry sauce
Roasted sweet potatoes, beets, carrots, onions, and bell peppers, tossed with olive oil, salt, pepper, and thyme
Fresh Greens, fresh berries, pickled red onion, goat cheese, granola from 3rd St Bakery. Served with Citrus Vinaigrette on the side.
Fresh berries, organic vanilla yogurt, strawberry rhubarb compote, granola from 3rd Street Bakery.
Baby red potatoes roasted, smashed then fried tossed in dill seasoning and served with fry sauce
Tossed in Korean BBQ, drizzled with soyoli, and topped with fresh cilantro and lime
Served with honey-rika sauce
Ground chickpeas seasoned with garlic, onion, cilantro and parsley. Served with house made vegan tzatziki sauce.
House-made carrot cake frosted in a cream cheese buttercream
Vanilla bean custard, toasted coconut, fresh whipped cream, homemade pie crust
Organic strawberries, rhubarb from our garden, fresh whipped cream, homemade pie crust
Banana, vanilla bean custard, caramel sauce, fresh whipped cream, homemade pie crust
Gluten-free brownie, chocolate buttercream, coconut pecan caramel, whipped marscapone, caramel sauce.
Homemade pie crust filled with Key lime filling, toasted coconut topped with whipped cream powdered sugar and fresh limes
Vikre's brain child. Vikre Cask Aquavit, Apricot liqueur, coconut milk, turmeric, ginger and lime juice.
Frieda coffee liqour, lake house vodka, creme de cacao, topped with Cocoa puffs
Vikre Juniper Gin, muddled mint in simple syrup and fresh lime juice, topped with ginger beer. Served in a copper mug.
1800 Reposado tequila, apricot liqueur, fresh orange juice, fresh lime juice, simple syrup. Served in a salt rimed glass on the rocks.
Bumbo Rum, Frieda Coffee Liqueur, Tempus Banana Liqueur, pineapple juice, chocolate bitters. Shaken over ice and served in a TIKI Mug.
Vodka, our homemade bloody mary mix, celery salt rim, garnished with a pickle spear, green olive, pepperjack cheese, salami, and a lime wedge
Gin, korean BBQ and kimchi infused bloody mix, celery salt rim, garnished with Korean chicken tenders and a lime.
MN made Prairie Vodka, House made bloody mix, celery salt rim, garnished with: pepperoncini pepper, green olive, pickle spear and a lime wedge.
Vodka, homemade bloody mix, celery salt rim, garnished with our thick cut bacon, pickle spear, pepperoncini pepper, queen olive and a lime wedge.
Orange, pineapple and grenadine
Vanlentine's Elderflower Vodka mixed with our homemade lemonade
Valentine Vodka, topped with fresh orange juice.
Tequila, orange juice, pineapple juice, grenadine
Beet, Blueberry
Fresh brewed iced tea layered with our homemade lemonade
Made with rhubarb straight from our gardens. We produce over 1000lbs every summer!
Peaches and lemonade with fresh brewed Black Iced Tea.
Alakef Organic Rain Forest Alliance French Roast
Add Irish cream - $3.5
Alakef espresso, half and half
Add Caramel, Chocolate or Vanilla
Alakef espresso, milk
Add Caramel, Chocolate or Vanilla
16 oz Cream Ale from Castle Danger Brewery, Two Harbors MN - 5.3% ABV
12 oz. Stout from Earth Rider, Superior WI - 6.0% ABV
16 oz IPA from Ursa Minor, Duluth MN - 6.8% ABV
12 oz Lager, Earth Rider, Superior WI - 5.5% ABV
12 oz ale, Bent Paddle, Duluth MN - 5.0% ABV
16 oz Hazy IPA from Ursa Minor, Duluth MN - 6.0% ABV